pineapple stuffed pork loin

Tie up with butcher's twine. Pinch the pork with a fork, mix the marinade ingredients and add everything to a large ziplock or a large bowl and cover with plastic wrap. Stuff pineapple and onion mixture into the pork loin. The pork should reach internal temperature of 145F to 155F on an instant read thermometer inserted into the thickest part of the loin. Hi there, Thanks for your question and there was in fact a glitch thats now been fixed. Combine pineapple juice, Worcestershire, mustard, and garlic-pepper seasoning in a small bowl. Place pork over drip pan and grill, covered, over indirect medium heat for 25-30 minutes or until a thermometer reads 160, basting occasionally with reserved marinade. How to Make Swineapple (Pork-Stuffed Pineapple) | Food Network I recommend using a Traeger or another smoker at 275F using apple or cherry wood (although hickory works too); however, Ive had great results with the grill as well. Crispy Breaded Air Fryer Pork Chops. Serve with any leftover gravy. Starbucks Introduces New Pistachio Cream Cold Brew. Serve Pineapple Stuffed Pork Loin with Smoked Mac and Cheese, Corn on the Cob and Grilled Garlic Bread. Transfer the pork to a large roasting pan. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. STUFFED A AGE w/ eef, Rice & Tomato Marinara Sauce WGR White Wheat read herry risp Orange/Pineapple Juice Milk 3. Add the pork; seal bag and turn to coat. This is not your regular grilling fare. fat), 105 mg cholesterol, 3 g fiber, 4 g total sugar, 115% Vitamin A, 42% Vitamin C, 385 mg sodium, 17% calcium, 23% iron Rate it Nutrition Facts (per serving) Best Stuffed Pork Loin Recipe - How to Make Stuffed Pork Loin - Delish Its then smoked (or grilled) low-and-slow to juicy perfection! Roast pork for 25 minutes at 425 degrees F. Add the squash rounds and reduce the oven temperature to 375. STEP 5 Stuff pineapple and onion mixture into the pork loin. Remove pork from the refrigerator. Directions. Pineapple Stuffed Pork Roulade - Hungry Food Love The trickiest part is double-butterflying the pork loin. Cook onions in olive oil over medium heat, stirring often until caramelized. Pineapple Stuffed Pork Loin is a delectable dinner to make on the grill to feed a crowd. Eat it as an appetizer or snack with some pita. What would you serve with this? Close up the tenderloins ensuring that the cheese stays inside the pocket of the meat. Swineapple is exactly what it sounds like: a delicious combination of pork and pineapple. Now when you open the flaps of the pork loin open, you should have a piece of pork that is three times wider than it was before. Learn How To Make Stuffed Roast Pork Loin From Scratch Please do not post or republish without permission. C Clinton A. Smith More information Bacon wrapped pineapple stuffed with pulled pork loin and smoked for 2 hours. Use a melon baller to scrape out the remaining flesh, reserving the juices. Mix the paprika, onion powder, garlic powder, oregano, salt, and pepper together in a small bowl. What's the Difference Between Pork Loin vs. Pork Tenderloin? Cook until the inside of the meat reaches 140F. Then replace top of pineapple. Preheat oven to 325 degrees F (165 degrees C). Slow Cooker Roasted Butternut Squash Soup. Using kitchen tongs, transfer the swineapple to a serving platter. Spread the filling ingredients - pineapple, bleu cheese, walnuts, and sage over the loin. around 2.5 hours. Grill chops 5 minutes more or until done, brushing . Next, use three skewers to attach the bacon weave, pineapple top and pineapple body together. 5 ounces cooked pork with 3 pineapple slices: 295 calories, 6g fat (2g saturated fat), 95mg cholesterol, 523mg sodium, 23g carbohydrate (16g sugars, 2g fiber), 36g protein. pork tenderloin, roasted red peppers, garlic-and-herbs chvre goat cheese and 9 more Mushroom Stuffed Pork Tenderloin Pork chicken broth, garlic, butter, fresh thyme, olive . PIneapple Glazed Stuffed Pork Loin - Blue Jean Chef This is usually a large cut of meat so it is another great choice to prepare for a dinner party. Fill the chops with a mixture of bacon, apples, onions, garlic, and blue cheese. Wrap bacon around pineapple and use toothpicks to hold in place. Love love, Your email address will not be published. After 20 minutes of roasting, brush some of the glaze over the pork loin. Roasted heirloom carrots & fingerling potatoes . Pan-Roasted Pork Tenderloin and Peppers Stuffed Butterflied Pork Loin on the Smoker Add the pork to the slow cooker, rub with garlic. 2 pork tenderloins. Place in a tin and smoke for about 3 hours at 275 (or until bacon crisps). Replace the top of the pineapple and hold in place with skewers. Serve with ice cold Red Stripe Jamaican lager for a full-on island meal experience. Season the pork with salt and freshly ground black pepper. Images and text on this website are copyright protected. Place half of the pineapple chutney in the center of the bacon, place the seared pork tenderloin on top, place the other half of the chutney on top of that. Taste of Home is America's #1 cooking magazine. Hello! Enjoy! Layer some slices in the bottom of a 13 x 9 pan. Reheat in a skillet coated in olive oil, turning to heat from both sides. Smoked Swineapple - Pineapple stuffed with Pork Loin - Social Smokers In addition, its a hearty and delicious meal thatcan be served as a weeknight dinner. Pat the pork loin dry with kitchen paper and rub the spice mix all over the . In the sauce pan, combine pineapple juice, 1/2 cup brown sugar, ginger, garlic, soy sauce and lime juice. Also, the dish is packed with amazing flavors and protein. Drain all but 1/2 tablespoon fat. Heat a cast iron skillet over medium-high heat. Braising a seared pork tenderloin in milk gives it a lovely silkiness, and the milk a delicious, savory caramel flavor. Arrange the pork on the foil and lightly cover with another sheet of foil. Slice off the top and bottom of the pineapple with a sharp knife and set the pieces aside. Pineapple Stuffed Pork Chops Recipe | CDKitchen.com This Bone-In Pork Roast Is Your New Dinner Party Move Grilled Pork Bowl with Pineapple and Cilantro 40 mins Stuffed Pork Tenderloins with Bacon and Apple-Riesling Sauce 1 hrs 20 mins. Spread the cheese and pineapple mixture evenly in the openings of the pork tenderloin. Use the freshest pork possible for the best flavor. Season the pork with salt and pepper. STEP 7 Sprinkle pork rub over all sides of the roast. Create an account, or learn more about the program. Place in oven and cook until internal temp reaches 150*. Preheat the oven to 350 degrees F (175 degrees C). This fig and arugula salad is the perfect starter or side for your pork tenderloin dinner. STEP 1 Dice the pineapple and onions. Let stand for 5 minutes before slicing. sugar, strawberries, pineapple juice, pork loin roast, lemon juice and 4 more. Pineapple Stuffed Pork Pockets | Recipe - EnjoyYourCooking 3. Goat Cheese-Stuffed Chicken Breasts with Cranberry Salsa. Then layer 5 more strips on top perpendicular, weaving each one over and below to make a weave pattern. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Easy and delicious recipes that you can make again and again. 2" slices. A little BBQ sauce can add a nice kick, or a maple glaze can make it almost more like a ham. Check prices of bacon and ham. Spinach Prosciutto and Mozzarella Stuffed Pork Tenderloin. Transfer pork loin to a baking dish. Pour over the pork. Your email address will not be published. Starting from the other end roll the pork into a log, jelly-roll style. If going with tenderloin, cook on LOW for 4-5 hours, and HIGH for 2-3 hours. Add the garlic, herbs and spinach. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). 2. It's sure to be popular with all ages! Add apples and shallots to skillet and cook until softened, 4 to 5 minutes. STEP 2 Cook onions in olive oil over medium heat, stirring often until caramelized. The pineapple bastes the pork during cooking to make an unbelievably tender and delicious dish that vaguely resembles roastKalua pig. Love your recipes did the pork plcata Pineapple Pork Tenderloin - Kudos Kitchen by Renee Your email address will not be published. Combine the hoisin sauce, ginger, garlic, and mustard in a small bowl. Make sure the pork chops you buy to prepare this recipe are thick enough to cut a pocket for the stuffing. Remove the silverskin from the tenderloin and season generously with freshly ground black pepper; set aside. It was great next Im going to do the stuffed pot tenderloin Share it with your friends and family! 10 of 21. As a result, several features will be disabled. Place on rack in a roasting pan and cover. Whisk together the pineapple juice, spice mixture, cumin, liquid smoke, salt and pepper. Slice onions and place over the pork tenderloin. Pour mixture over the pork loin and allow to marinate in a refrigerator for 20 minutes, or up to 24 hours. Comment * document.getElementById("comment").setAttribute( "id", "a01a493710651d308c55f686fb525bdc" );document.getElementById("aac37a34e0").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. All times and temperatures assume thatView Technique, It is important to keep your air fyer in tip-top shape. Delicious Pork Side Dishes for all Occasions - The Kitchen Community Your daily values may be higher or lower depending on your calorie needs. Either there was not enough heat on the grill or the bacon quality was poor Hope you try again. Make the stuffing by combining the bread cubes, warm chicken stock and grated onion together in a bowl. Specials. Make the stuffing: In a skillet over medium heat, heat the oil. Add the pork, cover, and refrigerate overnight (the pork should be submerged in the liquid). 45 mins. Slice off the top of the pineapple about an inch below the leaves. The pineapple bastes the pork during cooking to make an unbelievably tender and delicious dish that vaguely resembles roast Kalua pig. * Percent Daily Values are based on a 2,000 calorie diet. These spicy and moist boneless pork chops are made with no added fat, egg whites, evaporated skim milk, and a lively herb mixture.Submitted by: Incredible flavor! Tie the pork loin with kitchen twine in 3 to 4 places down the roast to secure it, rub the outside of the roast with olive oil and season it with salt and freshly ground black pepper. Pour 2/3 cup marinade into a large resealable plastic bag. Add the broccoli and cauliflower florets around the roast, drizzling with olive oil and seasoning with salt and pepper. Preheat the grill to a high heat. Diabetic Exchanges: 5 lean meat, 1 fruit. Close the lid. Bake uncovered for 30 minutes. I like to cut the swineapple widthwise into 1-inch slices (use a sharp carving knife and fork to get a clean cut). Spoon into the pineapple cavity. Rewarm the pork for 10-15 minutes or until hot. Instructions Pork Tenderloin Cook Prep Smoker or oven to 275 Cook and season the pork tenderloin as you normally would. 45 mins. 2. Quick Ginger Sauce (recipe below) Directions. Sear the pork loin until it is browned on all sides. 1 1/2 pounds pork tenderloin, trimmed. Pineapple Stuffed Pork Loin | Family Fare Transfer to a large baking dish or baking sheet, then fill each incision with 1/2 pineapple ring. Bacon Wraped Stuffed Pineapple - BigOven.com Uncover and let bacon brown. Then, flip the pork loin over so that the side you just sliced is away from your knife and what was the top of the pork loin is now down on the countertop. 20 Pork Tenderloin Side Dishes (+ Easy Recipes) Mealy pork is either a sign of overcooking or a lean cut, but its frustrating nonetheless. Pork Tenderloin Sides. Drain and discard marinade. Preheat your oven to 400 degrees. Season with salt. Like this recipe? ROAST TURKEY w/Gravy STEP 4 Make a cut down the center of the pork loin, leaving the ends in tact, about half way through the thickness of the roast. 3 to 4 minutes on each side. Add this Pineapple Stuffed Pork Loin to your next family dinner or holiday meal for a main dish that is sure to impress. Grilled Pork Recipes | Weber Grills Add mushrooms, soy sauce and garlic, cook about 5 minutes until softened (don't completely cook the mushrooms dry, the juice helps keep the lean pork moist). STEP 4 Make a cut down the center of the pork loin, leaving the ends in tact, about half way through the thickness of the roast. Pineapple stuffed pork tenderloin 4.7 of 5 (3) Nutritional Info Servings Per Recipe: 8 Amount Per Serving Calories: 322.3 Total Fat: 12.3 g Cholesterol: 71.2 mg Sodium: 154.5 mg Total Carbs: 27.6 g Dietary Fiber: 4.6 g Protein: 28.1 g View full nutritional breakdown of Pineapple stuffed pork tenderloin calories by ingredient Introduction Apple or cherry wood is recommended, but hickory will do too. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Link in another recipe. Further more, the pork became mealy and unpalatable from the enzymes in the pineapple juices. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). Cook pork loin in the hot skillet until browned on all sides, about 5 minutes. Dry the pork tenderloins well with paper towels. Mark the loin trying not to char one side too much. 3. Delicious! Find recipes for your diet. Make the stuffing by combining the bread cubes, warm chicken stock and grated onion together in a bowl. Hawaiian Pineapple Pork Loin | 12 Tomatoes Serve over rice with a generous helping of the sauce. If youve made this recipe and would like to share it with your friends, please link back to Fruit and Nut Stuffed Pork Loin with Pineapple Glaze - Air Fryer Method on Blue Jean Chef. Quick Savory Cranberry Glazed Pork Loin Roast, Instant Pot Pork Loin in Cranberry-Dijon Sauce, Sweet and Smoky Slow-Cooked Pulled Pork Loin, Apricot and Cranberry Stuffed Roast Pork Loin With Port Wine Pan Sauce. 1.) All Of Dunkin' Donuts' Iced Coffee Flavors, Ranked. 7. Swineapple is mouthwatering barbecue at its best! In a separate bowl, add all the ingredients for the dry rub and stir. The swineapple sensation began slowly in 2015 when meat smoker Josh Bush of Laporte, Texas posted it on Facebook. Place pork loin in a 9x13-inch baking pan. Thanks Liz hope you try it this summer . Pineapple stuffed pork tenderloin Recipe | SparkRecipes Slow Cooker Pineapple Pork is so delicious and all you need is just 5 ingredients. Melt the butter in a skillet over medium heat. tender pork tenderloin stuffed with spinach & mozz - topped with a rich and savory brown demi glaze. Place a piece of parchment or foil on a work surface. Pork Tenderloin with Spicy Pineapple-Mango Sauce - Club Foody 1 tablespoon Dijon mustard, or more to taste, teaspoon ground black pepper, or to taste, (8 ounce) can pineapple chunks, drained. The salsa would also work well with grilled chicken or fish. Place the pork tenderloin on top of the pineapple slices. Please read the disclosure policy. 25 Pork Tenderloin Recipes | Cooking Light (See video if needed). HIKEN FAJITAS Sour ream & Salsa Garnish WGR Tortilla Mexican Rice Diced Peaches Pineapple Juice Milk 7. 10 Best Barefoot Contessa Pork Roast Recipes - Yummly Line a baking dish with parchment paper or aluminim foil. 3. Checkout this Bacon wrapped pineapple stuffed with a smoked pork loin. Stuffed Pork Tenderloin Recipe on The Grill BBQ | White On Rice Couple Leftover meat can be used on pasta, sandwiches, salad, etc. In a small bowl, mix together the crushed pineapple with the cream cheese and mozzarella cheese. There are three parts to any swineapple recipe: 2. Cut swiss chard into approx. Season with salt. Wriggle a thin, sharp knife info each end of the meat, making a pilot hole. Place the pineapple slices on a foil-lined baking sheet. Swineapple is done when the middle reaches 145-150F! Prepare a grill fire to 300- 320 using hickory or pecan for smoke flavor. + marinating Grill: 30 min. Italian wedding soup. Jo Cooks. Allow to rest for 5 minutes before slicing. The milk . Hi Linda, Thanks for your comment and sorry to hear it didnt turn out the way you wanted. Do this until the loin lies flat. Sweet and Savory Pineapple Pork Loin - Allrecipes Stuff as much pork as possible into the center of the pineapple. Remove the plastic from the pork. Pineapple Pork Loin Recipe - TastingTable.com Swineapple is exactly what it sounds like: a delicious combination of pork and pineapple. Cut off the peel along the sides, and remove the eyes of the pineapple. ** Nutrient information is not available for all ingredients. Custom folders. This swineapple recipe uses a peeled and cored pineapple stuffed with pork ribs and wrapped in bacon. Thank you! Carefully transfer the swineapple onto a perforated tray with the bacon facing up. Place the pork loin on a cutting board with one end pointing towards you. Transfer the pork to a cutting board and let it rest for 15 minutes. The pork turns out very moist and the sauce is very flavorful. Drizzle the pork liberally with teriyaki sauce. Prep: 10 min. It takes approximately 3 hours to smoke a swineapple. Shredded Brussels Sprouts with Pancetta. We highly recommend searing the pork loin/tenderloin prior to cooking in the Slow Cooker. They also cook differently: One is better suited for quick, high-temperature cooking while the other benefits from a hard sear before being finished with lower, slower heat. Pre-heat oven to 325* Peel and hollow 1 large pineapple Pepper and Salt Pork Loin and stuff pineapple with it. Your email address will not be published. For the pork tenderloin: Preheat the oven to 425 degrees F. Place the peppercorns in a resealable bag and crush them coarsely with a meat mallet or rolling pin. Super Smoke. Bacon Stuffed Pork Loin Recipe | Traeger Grills Pork Chops with Artichokes, Capers, Sun-dried Tomatoes and Lemons. In a medium bowl, combine the stuffing mix and melted butter. Stop before you slice completely through the loin. Sophies Pizza Bar 1275 Post Road - Stuffed Pork Tenderloin Cajun Pork Roast Pork. Make the swineapple sauce. Trim pork loin of excess fat, season with salt and pepper. Secure with butchers twine. Feel free to use other meat cuts. Place the stuffed pork loin directly on the grill grates, close the lid, and smoke for 1 hour. Find the best grilled pork recipesincluding chops, tenderloin, baby back ribs, spareribs, burgers, ham, brats, kabobs, and sausagefrom Weber Grills. 3. Amount is based on available nutrient data. After searing them in a hot oven-proof skillet, bake the pork chops for 10 to 12 minutes at 400 degrees. From yummly.com. After mixing the ingredients together and smelling it, I thought I might just have a winner with my family. Line a baking sheet with aluminum foil and spray with vegetable spray. Vodka cream sauce. . Pork Tenderloin Wrapped In Puff Pastry Recipe - TastingTable.com If youre game for trying it yourself, start by slicing into the longest side of the pork loin about of the way down from the top, but dont slice all the way through. Transfer the pan to the oven and roast at 425F for 20 minutes. You will need some bamboo skewers to hold the swineapple together during cooking. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Saute until the spinach wilts and everything is combined well. * Percent Daily Values are based on a 2,000 calorie diet. Warm up oven to 355F. Heat grapeseed oil in pan over medium-high heat, add shallots and saut for 1 minute. Veggies . Spread mixture over pork loin. TIPBUZZ. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. To my surprise, my 5-year-old, who is very picky, loved it and kept asking for more. Roll the loin up tightly and wrap with butchers twine and tie both ends to secure. Bake in the preheated oven for 25 minutes. paprika, cumin, white pepper, nutmeg, garlic powder, cayenne pepper and 4 more. Required fields are marked *. Flip the pork loin over so that the cut side is away from your knife and what was the bottom of the loin becomes the top. Swineapple Recipe (Pork Stuffed Pineapple) - TipBuzz While it looks great the fresh pineapple reacts with the pork and causes it to have a slimy texture and off taste. Melt the butter in a large skillet over medium heat; add the apples, onion, spices, salt and pepper, and cook until soft, about 15 minutes. Pre-heat the oven to 425F. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Slice the pork into -inch slices and serve with the roasted vegetables. Double butterfly the pork loin as follows. Make sure you baste the pork occasionally while cooking. Please note the differences of cooking time and temperature when using the magazine version of this recipe. Rub this spice mix over all sides of the pork. Bacon wrapped pineapple stuffed with pulled pork loin and smoked for a few hours. Instructions. Easy Hawaiian Pineapple Pork - Mommy's Home Cooking 10 Best Pork Loin Roast Pineapple Recipes | Yummly Simple and refreshing, Pinot Blanc has enough weight to hold up to the medium weight of the pork tenderloin while balancing the neutral flavours with its notes of peach, pear, green apple, apricot and honey. Add onion and red peppers and saute for 3 minutes, constantly stirring, until they are vibrant in color and just tender. Read the disclosure policy here. Bacon Wrapped Smoked Pork Tenderloin Stuffed with Pineapple and Cheese Calories per serving: 50 Best Healthy Pasta Recipes. Press [COOK] button. Vodka Pie. Prepare grill for indirect heat, using a drip pan. 7. Make a cut down the center of the pork loin, leaving the ends in tact, about half way through the thickness of the roast. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Add cornstarch to warm water and mx well. Set the smoker to 275 and get ready to enjoy a tasty sweet and savory treat. Spread pineapple chunks around pork loin and sprinkle salt over pork loin. Let stand for 5 minutes before slicing. In a small bowl, combine the first five ingredients. Home Pork Pineapple Stuffed Pork Loin, February 22, 2023 by Milisa Leave a Comment. Roasted Pork Loin With Stuffing Recipe - The Spruce Eats (3 pound) pork loin (8 ounce) can pineapple chunks, drained teaspoon salt, or to taste Directions Preheat oven to 400 degrees F (200 degrees C). Smoked Stuffed Pork Loin Recipe with pineapple, bacon and brie - YouTube Crock pot Pineapple Pork Loin - The Flour Handprint This quick Southern dish contains no added fat and very little added salt in its spicy tomato sauce.Submitted by: This low-calorie, low-fat version of the classic BBQ sandwich will be a new family favorite!Submitted by: INFJMJ, A healthy and filling middle eastern dip! The bacon on the outside should be crispy, and the internal temperature should measure 145-150F. Lift up the edges of the parchment/foil to wrap the bacon weave around the pineapple. It has buttery arugula and tantalizing fig pieces for a remarkable flavor combination. Slice into the uncut longest side of the pork loin about of the way down from the top, but again, do not slice all the way through. Start by cutting off the outer 1/4-inch using a serrated bread knife. Season with salt. Continue to bake until pork is slightly pink in the center, 10 to 15 minutes. Put the swineapple on a perforated metal tray or a double layer of foil with a few holes poked into it to prevent the juices from accumulating. Add soy sauce and pineapple chunks with pineapple juice to the slow cooker. In a medium size skillet, melt butter and add onions, celery and garlic. Cover and refrigerate remaining marinade. Stop before you slice completely through the loin. ** Nutrient information is not available for all ingredients. Wrap bacon around pineapple and use toothpicks to hold in place. Place the loin back on the Traeger, close the lid and cook for 30-45 minutes, or until the . Internal temperature should reach 165 degrees F. Remember to rest your pork for at least 10 minutes before serving. In a small bowl, mix together the crushed pineapple with the cream cheese and mozzarella cheese. You will end up with fall-apart and juicy meat. Just a handful of ingredients combine to make this easy, elegant entree of juicy grilled pineapple slices and ginger-flavored pork tenderloin. All rights reserved. After it had cooked and cooled a little, I let my girls try it. Baby Back Ribs with Spiced Apple-Cider Mop . Pat your pork loin dry with paper towels then rub in the spice mixture. Prepare this elegant salad for a special occasion. Store leftover pork in an airtight container in the refrigerator up to 4 days. $17.95. Preheat the oven to 350 degrees F (175 degrees C). Instant Pot Pork Loin in Cranberry-Dijon Sauce, Quick Savory Cranberry Glazed Pork Loin Roast, Apricot and Cranberry Stuffed Roast Pork Loin With Port Wine Pan Sauce. Meet the Swineapple Traeger Pork Loin Pork Loin Pulled Pork Bbq Pork Tenderloin Stuffed Pork Tenderloin Bacon Wrapped Pineapple Bacon On The Grill Will not make this again. Help us share on Pinterest, Instagram and Facebook! Tie the stuffed, rolled up pork loin with butchers twine about every 1.5 inches. STEP 10 Remove from grill and rest 15 minutes before slicing. Using a sharp carving knife and fork, cut widthwise into 1-inch pieces to serve. Roast for an additional 20 minutes, glazing the pork two more times during the cooking process.

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